Position Title: Director of Food Services
Reports to: Executive Director
Hours of work: 37.5hrs/week, Monday – Friday.
Salary Range: $63,000/year (Negotiable) + Full Benefits package
Working for Change (WFC) is seeking an experienced and passionate candidate for the position of Director of Food Services. In addition to having industry experience and management skills, the ideal candidate will exercise their leadership in partnership with senior management to help the organization meet its various goals and mission.
Help us to build independent lives
If desired, you can specify which program or business you would like to support.